Product Description: A blend of whole leaf Green tea grown in organic tea gardens, and Chamomile flower grown in remote villages in Kumaon Himalayan region, in large cuts that provide good taste and aroma. Chamomile is Smoothing to stomach, calming and relaxing. A blend with Green tea combines the health benefits of both Chamomile and Green tea. Whole Leaf teas don't come in normal tea bags as these require a lot of space for expansion during brewing. Therefore, pyramid shaped teabags are used for these Whole Leaf teas.
Product Features:Organic tea leaves, Whole Leaf, Use 2 times, Second Flush, Only bud and two leaves, Himalayan Herbs, Large Cut, Naturally Dried
Ingredients: Green Tea (50%) and Dry Chamomile Flower (50%)
Brewing Instructions: Boil water, and allow it to cool to 85 degree C. Pour water over teabag and steep for 2-3 minutes. Reuse teabag one more time as 'Whole Leaf' tea leaves don't release all the extracts during first brewing (unlike tea dust).
Please also see our 'infusers/strainers' that make it convenient to make your own tea using loose tea leaves in the office as long as you have access to hot water.
Lowers BP and helps in digestion. Anti-bacterial, immunity booster against cancer and other diseases. Controls bad cholesterol and artery clogging. Soothing to the stomach, calming, relaxing.